On Why be Vegetarian- Non religious Reasons
From the Bhakti List Archives
• September 23, 1996
From: "SAIRAM,ASHWIN M,MR"Subject: a couple of questions Date: Sat, 21 Sep 1996 03:47:52 EDT Secondly, as a university student with many local friends and acquaintances, I consider it an important duty of mine to try and promot vegetarianism amongst them. I am able to defend my point of view fairly easily with plausible arguments. It is with my Hindu friends that I run into problems trying to convince. -------------------------- Here is an old posting I captured few years ago. Article: 9922 of rec.food.veg From: ded@kps.se (David Edwards /DP) Newsgroups: rec.food.veg >From The New York Times, Tuesday, June 20, 1989 ____________________________________________ Human beings in America: 243 million. Number of people who could be fed with grain and soybeans now eaten byU.S. livestock: 1.3 billion. Percentage of corn grown in U.S. eaten by people: 20% Percentage of corn grown in U.S. eaten by livestock: 80% Percentage of oats grown in U.S. eaten by livestock: 95% Percentage of protein waste by cycling grain through livestock: 99% Pounds of potatoes that can be grown on an acre: 20,000 Pounds of beef produced on an acre: 165. Percentage of U.S. farmland devoted to beef production: 56% Pounds of grain and soybeans needed to produce a pound of beef: 16. _____________________________________________ Cause of global warming: greenhouse effect. Primary cause of greenhouse effect: carbon dioxide emissions from fossilfuels. Fossil fuels needed to produce a meat-centered diet vs. a meat-free diet: 50 times more. Percentage of U.S. topsoil lost to date: 75% Percentage of U.S. topsoil loss directly related to livestock raising: 85% Number of acres of U.S. forest cleared for cropland to produce meat-centered diet: 260 million. Amount of meat U.S. imports annually from Costa Rica, El Salvador,Guatemala, Honduras and Panama: 200 million pounds. Average per capita meat consumption in Costa Rica, El Salvador,Guatemala, Honduras and Panama: less than eaten by average U.S housecat. Area of tropical rainforest consumed in every quarter-pound hamburger: 55 sq. ft. Current rate of species extinction due to destruction of tropical rainforests for meat grazing and other uses: 1000 per year. _____________________________________________ Increased risk of breast cancer for women who eat meat 4 times a week vs. less than once a week: 4 times more. For women who eat eggs daily vs. less than once a week: 3 times more. Increased risk of fatal ovarian cancer for women who eat eggs 3 or more times a week vs. less than once a week: 3 times more. Increased risk of fatal prostate cancer for men who eat meat daily vs. sparingly or not at all: 3.6 times more. _____________________________________________ Use of more than half of all water used for all purposes in the U.S: livestock portion. Amount of water used in production of the average steer: sufficient to float a destroyer. Gallons to produce a pound of wheat: 25 Gallons to produce a pound of meat: 2,500 Cost of common hamburger if water used by meat industry was not subsidized by the U.S. taxpayer: $35 a pound. Current cost of pound of protein from beefsteak, if water was no longer subsidized: $89 Years the world's known oil reserves would last if every human ate a meat-centered diet: 13 Years they would last if human beings no longer ate meat: 260 Barrels of oil imported into U.S. daily: 6.8 million. Percentage of fossil fuel returned as food energy by most efficient factory farming of meat: 34.5% Percentage returned from least efficient plant food: 32.8% Percentage of raw materials consumed by U.S. to produce meat-centered diet: 33% _____________________________________________ Number of U.S. medical schools: 125 Number requiring a course in nutrition: 30 Nutrition received by average U.S. physician during four years in medical school: 25 hours. Most common cause of death in U.S: heart attack. How frequently heart attack kills in U.S: every 45 seconds. Average U.S. man's risk of death from heart attack: 50% Risk for average U.S. man who avoids the meat-centered diet: 15% Meat industry claims you should not be concerned about your blood cholesterol if it is: "normal" Your risk of dying of a disease caused by clogged arteries if your blood cholesterol is "normal": over 50% _____________________________________________ Percentage of U.S. antibiotics fed to livestock: 55% Percentage of staphylococci infections resistant to penicillin in 1960: 13% Percentage resistant in 1988: 91% Response of European Economic Community to routine feeding of antibiotics to livestock: ban. Response of U.S. meat and pharmaceutical industries to routine feeding of antibiotics to livestock: full and complete support. _____________________________________________ Percentage of pesticide residues in the U.S. diet supplied by grains: 1% Percentage of pesticide residues in the U.S. diet supplied by fruits: 4% Percentage of pesticide residues in the U.S. diet supplied by dairy products: 23% Percentage of pesticide residues in the U.S. diet supplied by meat: 55% Pesticide contamination of breast milk from meat-eating mothers vs. non-meat eating mothers: 35 times higher. What USDA tells us: meat is inspected. Percentage of slaughtered animals inspected for residues of toxic chemicals including dioxin and DDT: less than 0.00004% _____________________________________________ Number of animals killed for meat per hour in U.S: 500,000 Occupation with highest turnover rate in U.S: slaughterhouse worker. Occupation with highest rate of on-the-job injury in U.S: slaughterhouse worker. Cost to render animal unconscious with "captive bolt pistol" before slaughter: 1 cent. Reason given by meat industry for not using "captive bolt pistol": too expensive. _____________________________________________ Athlete to win Ironman Triathlon more than twice: Dave Scott (6 time winner) Food choices of Dave Scott: Vegetarian Largest meat-eater that ever lived: Tyrannosaurus Rex. Last sighting of Tyrannosaurus Rex: 100,000,000 B.C. ------------------------------------------------------------------------ David Edwards
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